Our Specials
Starter:
Crispy Pork Belly on toasted on artisan bread with peanut sauce, sweet cucumber, & spiced mango-apple chutney
Entrees:
Atlantic Striped Sea Bass with creamy young-ginger sauce
Braised Lamb Shank with sweet Masaman Curry with yukon potatoes,tomatoes, onions, pineapple & whole peanuts
Boneless Short Rib with Panang Curry, zucchini, bell peppers, green peas, topped with crispy onions & ground peanuts
Grilled Hand-cut Ribeye with Jump Shrimp with Spicy Thai Basil Sauce
Ask about our Cake of Day!
🌱 Vegetarian or can be made vegetarian upon request.
🌶 Spicy Dishes can be ordered mild, medium or hot.
Monday 11:30 AM - 8 PM
Tuesday CLOSED
Wednesday CLOSED
Thursday 11:30 AM - 8 PM
Friday 11:30 AM - 9 PM
Saturday 11:30 AM - 9 PM
Sunday 1 PM - 8 PM
Please be Patient.
Good Food Takes Time.
It’s Made with Love.
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